The perfect chilli crunch didn’t exist. Until now.
Packed with chillies, all the crunchy deliciousness, some sichuan pepper, all infused in oil with some more sichuan peppercorns for that signature tingling hot mouth feel, and you have your Sichuan Chilli Crunch.
Use it like you would use a chili oil, cook with it, eat it like a snack, or dip your snacks into it. You can’t go wrong with it.
